Ciavolino, a history of quality - Ciavolino Pinoli - Roma
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Ciavolino, a history of quality

The company CIAVOLINO DANIELE & FIGLI ROMA is born from a very long history that has its origins in 1960 by Daniele Ciavolino, who makes pine cones (pinus strobili) and pine nuts, an activity full of passion that brings him, over the years, to be a solid reality and a point of reference for the Italian and international market.

The company CIAVOLINO DANIELE & FIGLI ROMA is born from a very long history that has its origins in 1960 by Daniele Ciavolino, who makes pine cones (pinus strobili) and pine nuts, an activity full of passion that brings him, over the years, to be a solid reality and a point of reference for the Italian and international market.

Ciavolino Daniele & Figli

Quality assurance on the entire production cycle.

A modern production plant, spread over an area of ​​about 30,000 square meters, allows the company to follow the entire process of processing pine nuts: from the acquisition of fresh pine cones to the finished product (shelled, selected and packaged). Concerning the total area, a portion of 7.000 square meters are directly destinated to the pine nuts production, packaging and storage. The remaining 23.000 square meters of open area are destinated to the raw material (pine cones) storage.

Through the guide of three generations the company has acquired great importance in Italy and abroad, thanks to the ability to combine tradition and innovation.

More recently, the company has made some structural changes, also due to the acquisition of a new storage company in Portugal and the growing internationalization of its business volume. This is how Ciavolino Roma International Srl was born, a parent company that deals with the marketing, on a national and international level, of all the products and brands owned by the Ciavolino family.

Certifications

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